Quote by Remy
"I could have made you into the best chef in France."
"I could have made you into the best chef in France."
"Not everyone can become a great artist, but a great artist can come from anywhere."
"You must be imaginative, strong-hearted. You must try things that may not work, and you must not let anyone define your limits because of where you come from."
"The only thing I'm afraid of is losing my reputation."
"In many ways, the work of a critic is easy. We risk very little yet enjoy a position over those who offer up their work and their selves to our judgment."